Award Winning Cuisine


Celebrity Cruise makes elevating the art of cruise dining to an intimate and elegant dining experience seem simple with the help of renowned chef and Celebrity consultant, Michel Roux. Celebrity has a prestigious 5-star rating from Berlitz, top honors in cuisine from the World Ocean & Cruise Liner Society and the highest rating in the cuisine category of the Ocean & Cruise News reader survey.


SAMPLE DINNER MENU

Appetizers

Marinated Grilled Peppers Calabreze - Gravlax and Quail Eggs, Bagnarotte Sauce
Supreme of Chicken Terrine - Escargots a la Bourguignon

Soup
Cream Caroline - Consomme Mogador - Chilled Madrilene


Salads
Panachee
(Mixed Lettuce with crisp Vegetables)

Regis
(Garden Greenery topped with Bacon Bits and Croutons

Roquefort, Thousand Island, Champagne Vinaigrette or Italian Dressing

Entrees
*
Tropical Red Snapper
(A lightly seasoned Fillet, broiled and offered with Capers and Herbed Butter)

Duckling A L'Orange
(Crisply roasted Long Island Duckling complemented by the traditional Orange Sauce)

Lobster Thermidor
(A classic seafood preparation, chunks of Lobster in a creamy Sauce with Mushrooms and a touch
of Cognac, topped with grated Cheese and baked golden brown)

Linguine Alla Gorgonzola
(Pasta cooked al dente and served in a creamy Gorgonzola Sauce with Capocolla and Mushrooms)

Tournedos Rossini
Filet of Beef with Madeira Sauce)

Desserts
Apple Tart Tatin, Calvados Sauce - Cherries Jubilee - Creme Brulee
Gateau Grand Marnier - Tiramisu

Burgundy Cherry, Chocolate Almond or Strawberry Ice Creams - Today's Sherbert

Fruit and Cheese
(Roquefort, Camembert, Jarlsberg, Saint Paulin)

*Lean and Light

"Dieters shouldn't refrain from eating when cruising. There is one dish on every luncheon and dinner menu designated as lean and light, but with moderation all meals on board ship can be enjoyed, no matter the dietary concerns of the passengers may be," Michel Roux expalins.

Celebrity Cruises introduces complete Vegetarian Menu for both Lunch and Dinner

The unique vegetarian selections now offered by the cruise line are in response to the preferences of an increasing number of passengers who follow no-meat diets. As with other Celebrity menus, the vegetarian menu will uphold the high standards that have made dining aboard a Celebrity Cruise such a lauded experience.

A host of mouth watering Vegetarian entrees include Rice Glass Noodles with snow peas, green beans and chili, Middle Eastern Casserole of okra, potato and zucchini, and Sonora Style Fajitas complete with guacamole, salsa, sour cream and cilantro. Warm Pear Charlotte with Fruit Coulis, Rice Conde with Caramel Sauce or a Fresh Fruit Salad are only a few of the scrumptious desserts that round out the evening meal.




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